No Bake Banana Pudding

So my husband prefers the one you cook on the stove. I seem to mess that one up! :) I got this recipe from Mr. Tom at church about 7 years ago. I do not even like bananas but I love wafers and pudding, so I can pick around the banana chunks. If I ever make this for an occasion, it is always gone. Quick and Easy! Just how I do things.
4-6 Bananas, sliced (drizzle with lemon juice so they will not brown)
3 cups milk
1 box Nilla Wafers or Chessman Cookies (someone recommend this-haven't tried yet, but I am sure it's de-lish)
2 small boxed of instant vanilla pudding
8 oz. cream cheese
1 (14 oz.) can sweetened condensed milk
1 (12 oz) container of Cool Whip ( I use the extra creamy when I can find it! )

Take both packets of instant pudding and mix with the milk.
In a separate bowl mix together cream cheese, sweetened condensed milk until smooth. Do this separately so your cream cheese doesn't lump together. Then fold in the Cool Whip. Add cream cheese mixture to the pudding and mix until well blended.

Mmmm...the final product

Layer your pan with wafers,bananas, and cream cheese pudding mixture. Add remaining wafers on top! I also like to crush them for the top layer.
Mmmmm... you will want to lick the bowl clean.
Enjoy!!!

1st layer the wafers

Layer the bananas over the wafers